Build your own bundle — save up to 20% New drop - Kigezi Valley Upcoming class - Fall Drink Building, Sat Oct 31
Hands steaming milk on the Fellow Espresso Series 1 during class

Fall Drink
Building.

Two fall sauces, four cafe drinks, taught on the Fellow Espresso Series 1 at the roastery in Detroit. Saturday October 31, 10am to 12pm. Eight seats.

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Fall Drink
Building.

Learn cafe-quality drinks, from the syrups up. You'll make two fall sauces and build four drinks with them on the Fellow Espresso Series 1. For our first season: the classic pumpkin spice latte, hot and iced, the apple pie latte, and the iced apple pie americano. Built for anyone who wants to learn the art of drink building, whether that's for a cafe menu or a home bar.

Taught on the Fellow Espresso Series 1

Next session — Saturday October 31, 10am - 12pm

  • Two seasonal sauces, four drinks
  • Making syrups, sauces and cold foam
  • The science of making them last
  • Ratios and drink builds
  • The basics of espresso

What you take home

  • A 12oz bag of coffee
  • The complete recipe book for everything made in class
  • An espresso cheat sheet
2 hoursDuration
8Group size
All WelcomeLevel
Detroit, MILocation
$99/ person
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Questions before class.

All class questions →

What do you cover in the drink building class?

Making sauces and syrups that last, and the science behind why they do. Ratios and how to balance a drink. Cold foams. A short espresso lesson so every drink starts with a proper shot.

Do I need to know espresso before taking the drink building class?

Not much. We give a basic espresso lesson when the drink building begins, and an espresso cheat sheet goes home with you.

What's the difference between the two classes, and which should I take first?

Take whichever one you're more drawn to. If you want a recommendation, Espresso Foundations first, so every drink you build later has a proper espresso underneath it. Completely optional though.

Can I make these drinks at home without an espresso machine?

Yes. The sauces and syrups work in any drink. To get close to the espresso version, use a strong, concentrated brew, or just add them to regular drip coffee. We encourage experimenting.

Can I take the class if I'm dairy-free?

Yes. We stock whole and oat milk. If you have other dietary restrictions, let us know ahead of class and we'll have an alternative milk that works for you.

How big are the classes and where are they?

Eight people maximum per class, so everyone gets time on the machine. Classes run at the Coffeehaus Roastery, 2220 Gratiot Ave in Detroit, on Saturday mornings. Whole and oat milk are provided.

Can we book a private class for a group?

Yes. Birthdays, team outings, or something fun to do with a small group. Minimum of four people, on select dates. Email support@coffeeha.us with a headcount and a few dates.

What if I can't make my class?

Email support@coffeeha.us at least 48 hours before your class to reschedule or get a refund. With less than 48 hours' notice, we'll do our best to move you to a future session.

Can I gift a class?

Yes. Book a seat in the recipient's name and email support@coffeeha.us to say it's a gift. We'll send them a note, and if the date doesn't work for them we'll move them to another session.

What's Next

More classes,
coming soon.

More classes are on the way. Brewing fundamentals, cupping, latte art. Drop your email and we'll tell you when the next one is scheduled.

No spam. Just class announcements.